KWANGA CASSAVA BREAD: A STAPLE OF CONGOLESE CUISINE YOU HAVE TO TEST

Have you at any time tasted a bread that tells a story? Kwanga cassava bread is much more than just a staple of Congolese Delicacies; it embodies the rich lifestyle and historical past of Central Africa. With its chewy texture and refined taste, this one of a kind bread pairs well with several dishes, rendering it a versatile addition to any meal.